Leftovers: Shrimp Bowl with Thai Peanut Sauce
Grilled Shrimp
Brown Rice
Black Beans
Sauteed Onions & Peppers
Mango
Sugar Snap Peas
Green Onions
Cilantro
Homemade Slaw: Red Cabbage, Carrots, Brussels Sprouts, Red Wine Vinegar, Black Pepper, Dijon Mustard
Homemade Peanut Sauce: Peanut Butter, Coconut Aminos, Rice Wine Vinegar, Apple Cider Vinegar, Ginger, Sesame Oil, Honey
